Meat Biomarkers


Description

Identification & quantification of meat quality biomarkers (carnitine, histidine, acylcarnitines, taurine, TMAO, 1- and 3-methylhistidine) by LC-MS. Also available as a kit for purchase.


Price

Academic/Government:$75

Industry: $108

Minimum Volume

200 µL


NameHMDB IDClass
L-CarnitineHMDB0000062
L-HistidineHMDB0000177
O-AcetylcarnitineHMDB0000201
Trimethylamine N-oxideHMDB0000925
π-MethylhistidineHMDB0000001
τ-MethylhistidineHMDB0000479
TaurineHMDB0000251Biogenic amines